Foods and feeding habits of the Pedi. With special reference to identification, classification, preparation and nutritive value of the respective foods
By P. J. Quin
| Year of publication: |
1959
|
|---|---|
| Authors: | Quin, P. J. |
| Publisher: |
Johannesburg : Witwatersrand U. P. |
| Subject: | Eingeborene | Nahrung | Wirtschaft der Naturvölker | Südafrikanische Union | Ernährungssicherung | Food security | Ernährung | Nutrition | Ernährungspolitik | Nutrition policy | Lebensmittel | Food | Lebensmittelkonsum | Food consumption | Ernährungsverhalten | Eating habit | Ernährungsindustrie | Food industry |
| Extent: | 17, 278 S Ill |
|---|---|
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | Mit Bibliogr |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10000567710