From foraging to farming in the Andes : new perspectives on food production and social organization
ed. by Tom D. Dillehay ...
| Year of publication: |
2011
|
|---|---|
| Other Persons: | Dillehay, Tom D. (contributor) |
| Publisher: |
Cambridge [u.a.] : Cambridge Univ. Press |
| Subject: | Anden | Wildbeuter | Ackerbau | Hunting and gathering societies--Andes Region. | Agriculture--Andes Region. |
| Description of contents: | Table of Contents [digitool.hbz-nrw.de] |
| Extent: | XVIII, 361 S. : Ill., Kt. 26 cm |
|---|---|
| Type of publication: | Book / Working Paper |
| Language: | English |
| ISBN: | 978-1-107-00527-3 ; 1-107-00527-2 |
| Classification: | Archäologie |
| Source: |
Persistent link: https://www.econbiz.de/10009005280