Frontline robots in tourism and hospitality : service enhancement or cost reduction?
| Year of publication: |
2021
|
|---|---|
| Authors: | Belanche, Daniel ; Casaló, Luis V. ; Flavián Blanco, Carlos |
| Subject: | Service robots | Human-likeness | Affinity | Customer attributions | Customer behavioral intentions | Hospitality industry | Gastgewerbe | Roboter | Robot | Konsumentenverhalten | Consumer behaviour | Dienstleistungsqualität | Service quality | Kundenzufriedenheit | Customer satisfaction | Tourismuswirtschaft | Tourism industry | Kundenservice | Customer service | Krankenhaus | Hospital | Beziehungsmarketing | Relationship marketing | Hotellerie | Hotel industry | Kostenmanagement | Cost management |
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