Green human resource management, job embeddedness and their effects on restaurant employees' green voice behaviors
Reza Sharbaf Tabrizi, Osman M. Karatepe, Hamed Rezapouraghdam, Elisa Rescalvo-Martin and Constanta Enea
| Year of publication: |
2023
|
|---|---|
| Authors: | Tabrizi, Reza Sharbaf ; Karatepe, Osman M. ; Rezapouraghdam, Hamed ; Rescalvo-Martin, Elisa ; Enea, Constanta |
| Published in: |
International journal of contemporary hospitality management. - Bingley : Emerald, ISSN 1757-1049, ZDB-ID 2028752-5. - Vol. 35.2023, 10, p. 3453-3480
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| Subject: | Green human resource management | Green prohibitive voice behavior | Green promotive voice behavior | Job embeddedness | Restaurant employees | Personalmanagement | Human Resource Management | Umweltbewusstsein | Environmental consciousness | Gastronomie | Restaurant industry | Umweltmanagement | Environmental management | Arbeitsverhalten | Work behaviour | Öko-Produkt | Sustainable product | Nachhaltigkeit | Sustainability | Arbeitskräfte | Workforce | Mitarbeiterbindung | Employee retention | Betriebsklima | Work climate | Tourismusberufe | Tourism employees |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1108/IJCHM-06-2022-0750 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10014334317