Guide to specifications for general notices, general methods, identification tests, test solutions and other reference materials
| Year of publication: |
1983 ; Rev. 1
|
|---|---|
| Institutions: | World Health Organization (contributor) |
| Publisher: |
Rome : Food and Agriculture Organizations of the United Nations |
| Subject: | Nahrungsmittel | Chemische Zusätze | Schätztheorie | Estimation theory | Statistischer Test | Statistical test |
| Extent: | XIX, 304 S 4° |
|---|---|
| Series: | FAO food and nutrition paper. - Rome : FAO, ISSN 0254-4725, ZDB-ID 424314-6. - Vol. 5 |
| Type of publication: | Book / Working Paper |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10002317362