High fructose syrups : this report was prep. for FAO on an consultant basis by
Thomas C. Earley and Howard L. Engstrom. FAO. Food and Agriculture Organization of the United Nations
| Year of publication: |
1977
|
|---|---|
| Other Persons: | Earley, Thomas C. (contributor) ; Engstrom, Howard L. (contributor) |
| Institutions: | FAO. Food and Agriculture Organization of the United Nations (contributor) |
| Publisher: |
Washington, D.C. |
| Subject: | Zucker | USA | Japan | EWG |
| Extent: | 65 S. 4° |
|---|---|
| Type of publication: | Book / Working Paper |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10003534888