Implementing Alternative Methods For Quality Evaluation That Aim The Development Of A Sustainable Business

Global macro economical context, forced the researchers and organization from food industry, to focus more on identifying and developing of new alternative methods that might lead to a good performance in crisis conditions. These new methods aim a cost optimization, reduction of the environmental impact and the increase of customer satisfaction, while all the organizations pursue the sustainability of their own business.

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Year of publication:	2014
Authors:	Irina, Şogorascu ; Amelia, Bucur ; Constantin, Oprean ; Victor, Zerbes Mihai ; Alina, Rus
Published in:	Balkan Region Conference on Engineering and Business Education. - De Gruyter Open. - Vol. 1.2014, 1, p. 455-458
Publisher:	De Gruyter Open

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Extent:	text/html
Type of publication:	Article
Source:	RePEc - Research Papers in Economics

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