Implementing green practices as sustainable innovation among herbal-based SME entrepreneurs
Golnaz Rezai, Viduriati Sumin, Zainalabidin Mohamed, Mad Nasir Shamsudin, and Juwaidah Sharifuddin
| Year of publication: |
2016
|
|---|---|
| Authors: | Golnaz Rezai ; Viduriati Sumin ; Zainalabidin Mohamed ; Mad Nasir Shamsudin ; Juwaidah Sharifuddin |
| Published in: |
Journal of food products marketing. - Binghamton, NY : Food Products Pr., ISSN 1045-4446, ZDB-ID 1132941-5. - Vol. 22.2016, 1, p. 1-18
|
| Subject: | Herbal-based | SMEs entrepreneur | green practices | intention | Structural Equation Model | KMU | SME | Strukturgleichungsmodell | Structural equation model | Umweltmanagement | Environmental management | Entrepreneurship | Entrepreneurship approach | Nachhaltige Entwicklung | Sustainable development | Innovation | Nachhaltigkeit | Sustainability | Unternehmer | Entrepreneurs | Unternehmensgründung | Business start-up | Öko-Produkt | Sustainable product |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1080/10454446.2015.1048030 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011560838