Inter-organisational innovation processes in the agrifood industry : an approach to improving management support services applied to the meat industry
vorgelegt von Maren Bruns
| Year of publication: |
2010 [erschienen] 2011
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|---|---|
| Authors: | Bruns, Maren |
| Subject: | Fleischwirtschaft | Meat industry | Innovationsmanagement | Innovation management | Agroindustrie | Agro-industry | Unternehmensberatung | Consultancy services | Unternehmensnetzwerk | Business network | Vorschlagswesen | Employee suggestion system | Deutschland | Germany | Innovationsberatung | Unternehmenskooperation |
| Extent: | Online-Ressource (VI, 147 S., 2,0 MB) graph. Darst. |
|---|---|
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Hochschulschrift ; Thesis ; Graue Literatur ; Non-commercial literature |
| Language: | English |
| Thesis: | Bonn, Univ., Diss., 2011 |
| Notes: | Zsfassung in dt. Sprache Druckausg.: Bruns, Maren: Inter-organisational innovation processes in the agrifood industry Systemvoraussetzungen: Acrobat Reader |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10009157113