Internationalization of African-ethnic restaurants : a qualitative enquiry using the dynamic capabilities perspective
Samson Omuudu Otengei, Geofrey Bakunda, Muhammed Ngoma, Joseph M. Ntayi, John C. Munene
| Year of publication: |
January 2017
|
|---|---|
| Authors: | Otengi, Samson Omuudu ; Bakunda, Geofrey ; Ngoma, Muhammed ; Ntayi, Joseph Mpeera ; Munene, John C. |
| Published in: |
Tourism management perspectives : TMP. - Amsterdam [u.a.] : Elsevier, ISSN 2211-9736, ZDB-ID 2672710-9. - Vol. 21.2017, p. 85-99
|
| Subject: | Dynamic capabilities | Inward internationalization | Ethnic restaurants | East Africa | Dynamische Kompetenzen | Gastronomie | Restaurant industry | Globalisierung | Globalization | Ostafrika | Multinationales Unternehmen | Transnational corporation |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.tmp.2016.12.001 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011691322