Internet-enabled value co-creation in SME internationalisation : current practices from the UK food and drink industry
Anastasia Mariussen; Tabani Ndlovu
Year of publication: |
2012
|
---|---|
Authors: | Mariussen, Anastasia ; Ndlovu, Tabani |
Published in: |
European journal of international management : EJIM. - Genève [u.a.] : Inderscience Enterprises, ISSN 1751-6757, ZDB-ID 24168087. - Vol. 6.2012, 5, p. 503-524
|
Saved in:
Saved in favorites
Similar items by person
-
Mariussen, Anastasia, (2012)
-
Marketing strategies for the tourism industry in the United Arab Emirates after the COVID-19 era
Seshadri, Usha, (2023)
-
Simba, Amon, (2014)
- More ...