MEASUREMENT OF COMPARATIVE ADVANTAGES OF PROCESSED FOOD SECTOR OF SERBIA IN THE INCREASING THE EXPORT
| Year of publication: |
2014
|
|---|---|
| Authors: | Ignjatijević, Svetlana ; Čavlin, Miroslav ; Đorđević, Dragomir |
| Published in: |
Economics of Agriculture. - Insititut za Ekonomiku Poljoprivrede. - Vol. 61.2014, 3
|
| Publisher: |
Insititut za Ekonomiku Poljoprivrede |
| Subject: | Serbia | Danube region | comparative advantages | processed food sector | Agribusiness | International Relations/Trade |
| Extent: | application/pdf |
|---|---|
| Type of publication: | Article |
| Source: |
Persistent link: https://www.econbiz.de/10011078140