Measuring sustainable food systems in Brazil : A framework and multidimensional index to evaluate socioeconomic, nutritional, and environmental aspects
Year of publication: |
2021
|
---|---|
Authors: | Martins de Carvalho, Aline ; Verly, Eliseu jr. ; Marchioni, Dirce Maria Lobo ; Jones, Andrew D. |
Published in: |
World development : the multi-disciplinary international journal devoted to the study and promotion of world development. - Amsterdam : Elsevier Science, ISSN 0305-750X, ZDB-ID 185339-9. - Vol. 143.2021, p. 1-9
|
Subject: | Sustainable food systems | Multidimensional index | Theoretical framework | Brazil | Brasilien | Nachhaltige Entwicklung | Sustainable development | Ernährungssicherung | Food security | Ernährungsindustrie | Food industry | Ernährung | Nutrition | Sozialer Indikator | Social indicator | Messung | Measurement | Landwirtschaft | Agriculture |
-
Frison, Emile, (2020)
-
Conceptualizing sustainable diets in Vietnam : minimum metrics and potential leverage points
Mayton, Holly, (2020)
-
(2022)
- More ...
-
Energy and Greenhouse Impacts of Biofuels: A Framework for Analysis
Kammen, Daniel M., (2008)
-
Jones, Andrew D., (2014)
-
Jones, Andrew D., (2012)
- More ...