Modelling of potential food policy interventions in Fiji and Tonga and their impacts on noncommunicable disease mortality

To compare the likely costs and benefits of a range of potential policy interventions in Fiji and Tonga targeted at diet-related noncommunicable diseases (NCDs), in order to support more evidence-based decision-making.

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Year of publication:	2011
Authors:	Snowdon, Wendy ; Moodie, Marj ; Schultz, Jimaima ; Swinburn, Boyd
Published in:	Food Policy. - Elsevier, ISSN 0306-9192. - Vol. 36.2011, 5, p. 597-605
Publisher:	Elsevier
Subject:	Food policy \| Environment \| Modelling \| Cost-effectiveness

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Type of publication:	Article
Source:	RePEc - Research Papers in Economics

Persistent link: https://www.econbiz.de/10010573854