On the Measurement of Perceived Service Quality : A Conjoint Analysis Approach
Year of publication: |
2016
|
---|---|
Authors: | DeSarbo, Wayne S. |
Other Persons: | Huff, Lenard (contributor) ; Rolandelli, Marcelo (contributor) ; Choi, Jungwhan (contributor) |
Publisher: |
[2016]: [S.l.] : SSRN |
Subject: | Conjoint-Analyse | Conjoint analysis | Dienstleistungsqualität | Service quality | Messung | Measurement | Konsumentenverhalten | Consumer behaviour | Marktforschung | Market research | Produktqualität | Product quality |
Extent: | 1 Online-Ressource (22 p) |
---|---|
Type of publication: | Book / Working Paper |
Language: | English |
Notes: | In: Service Quality: New Directions in Theory and Practice, Chapter 9, pp. 201-22, 1994 Nach Informationen von SSRN wurde die ursprüngliche Fassung des Dokuments 1993 erstellt |
Source: | ECONIS - Online Catalogue of the ZBW |
-
Matching audio/video app features with young user preferences : an integrated approach
Lin, Chin-Feng, (2023)
-
Tamimi, Nabil, (2016)
-
Youth preferences for fast food industry : a conjoint approach
Saxena, Noopur, (2020)
- More ...
-
DeSarbo, Wayne S., (1999)
-
DeSarbo, Wayne S., (1998)
-
DeSarbo, Wayne S., (2016)
- More ...