Participatory food provisioning via emerging technologies : revisiting prosumption and value creation beyond the anthropocene
Emre Ulusoy, Handan Vicdan, Ahmet Ekici, Jack S. Tillotson, Soonkwan Hong, and Laetitia Mimoun
| Year of publication: |
2024
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|---|---|
| Authors: | Ulusoy, Emre ; Vicdan, Handan ; Ekici, Ahmet ; Tillotson, Jack S. ; Hong, Soonkwan ; Mimoun, Laetitia |
| Published in: |
Journal of macromarketing. - Thousand Oaks, Calif. : Sage, ISSN 1552-6534, ZDB-ID 2068181-1. - Vol. 44.2024, 3, p. 582-589
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| Subject: | prosumption | food technologies | market provisioning | nonanthropogenic | sustainability | Betriebliche Wertschöpfung | Value creation | Nachhaltige Entwicklung | Sustainable development | Ernährungssicherung | Food security | Technischer Fortschritt | Technological change | Ernährungsindustrie | Food industry |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1177/02761467241253992 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10015165297