Perceptions of sustainability vs. quality features : an experimental study on young consumers' quality perceptions of foods and beverages
Prof. Dr. Goetz Walter, Selina Leser, MA, Hannes Ottmann, MSc, Kim Hartmann, MA, MBA
| Year of publication: |
2023
|
|---|---|
| Authors: | Walter, Goetz ; Leser, Selina ; Ottmann, Hannes ; Hartmann, Kim |
| Published in: |
Marketing review St. Gallen : Marketingfachzeitschrift für Theorie & Praxis. - St. Gallen : Thexis Verlag, ISSN 1865-6544, ZDB-ID 2412643-3. - Vol. 40.2023, 2, p. 36-42
|
| Subject: | Produktqualität | Product quality | Konsumentenverhalten | Consumer behaviour | Wahrnehmung | Perception | Experiment | Lebensmittel | Food | Jugendliche | Youth | Ernährungsindustrie | Food industry | Qualitätsmanagement | Quality management | Lebensmittelsicherheit | Food safety |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10014246782