Prioritizing business quality improvement of fresh agri-food SMEs through open innovation to survive the pandemic : a QFD-Based model
Year of publication: |
2021
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Authors: | Wicaksono, Tutur ; Hossain, Md Billal ; Illés, Csaba Bálint |
Published in: |
Journal of open innovation : technology, market, and complexity. - Basel : MDPI, ISSN 2199-8531, ZDB-ID 2832108-X. - Vol. 7.2021, 2, Art.-No. 156, p. 1-27
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Subject: | SMEs | business quality | QFD | satisfaction | improvement | agri-food | Qualitätsmanagement | Quality management | KMU | SME | Agroindustrie | Agro-industry | Dienstleistungsqualität | Service quality |
Type of publication: | Article |
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Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
Language: | English |
Other identifiers: | 10.3390/joitmc7020156 [DOI] hdl:10419/241739 [Handle] |
Source: | ECONIS - Online Catalogue of the ZBW |
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