Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information

Huffman, W.E. and Abebayehu Tegene. "Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information," in V. Santaniello, R.E. Evenson and D. Zilberman, eds. Market Development for Genetically Modified Foods, CABInternational, 2002, pp. 179-189.

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Year of publication:	2002-01-01
Authors:	Huffman, Wallace E. ; Tegene, Abebayehu
Institutions:	Department of Economics, Iowa State University

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Series:	Staff General Research Papers.
Type of publication:	Book / Working Paper
Source:	RePEc - Research Papers in Economics

Persistent link: https://www.econbiz.de/10005442119