Public knowledge of genetically modified organisms in food and the impact on businesses : evidence from the U.S.
Jaclyn Centanni, Allison Jancsura, Brad Sidaras, Gregory W. Arburn
| Year of publication: |
2017
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|---|---|
| Authors: | Centanni, Jaclyn ; Jancsura, Allison ; Sidaras, Brad ; Arburn, Gregory W. |
| Published in: |
Global journal of business research : GJBR. - Hilo, Hawaii : IBFR, ISSN 1931-0277, ZDB-ID 2536575-7. - Vol. 11.2017, 3, p. 27-37
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| Subject: | Genetically Modified Organisms | Lifestyle Habits | Gentechnisch erzeugtes Produkt | Genetically modified product | USA | United States | Gentechnik | Genetic engineering | Bio-Lebensmittel | Organic food | Lebensstil | Lifestyle | Konsumentenverhalten | Consumer behaviour | Grüne Gentechnik | GM crop technology |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011763972