Regulation, automated technologies, and competitiveness in the hospitality industry
Craig Webster and Lisa Cain
| Year of publication: |
2025
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| Authors: | Webster, Craig ; Cain, Lisa |
| Published in: |
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education. - Thousand Oaks, Calif. : Sage, ISSN 1557-7554, ZDB-ID 2202405-0. - Vol. 49.2025, 2, p. 268-281
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| Subject: | strategic decision-making | Porter's Diamond | political ideologies | artificial intelligence (AI) | competitive advantage | Künstliche Intelligenz | Artificial intelligence | Wettbewerbsvorteil | Competitive advantage | Gastgewerbe | Hospitality industry | Internationaler Wettbewerb | International competition | Automatisierung | Automation | Strategisches Management | Strategic management | Wettbewerb | Competition | Regulierung | Regulation |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1177/10963480241229233 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10015193197