Service innovation insights in the grocery retail service ecosystem
Xhimi Hysa, Luca Carrubbo, Francesca Iandolo, Antonietta Megaro, Giovanni Baldi
| Year of publication: |
2023
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|---|---|
| Authors: | Hysa, Xhimi ; Carrubbo, Luca ; Iandolo, Francesca ; Megaro, Antonietta ; Baldi, Giovanni |
| Published in: |
International journal of services and standards : IJSS. - Genève : Inderscience Enterprises, ISSN 1740-8857, ZDB-ID 2205103-X. - Vol. 13.2023, 3/4, p. 221-243
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| Subject: | combinatorial evolution | grocery retail | institutional arrangements | Service ecosystems | service innovation archetypes | value co-creation | Lebensmitteleinzelhandel | Food retailing | Dienstleistung | Services | Kundenintegration | Customer integration | Innovation | Dienstleistungsinnovation | Service innovation | Innovationsmanagement | Innovation management | Betriebliche Wertschöpfung | Value creation | Lebensmittelhandel | Food trade |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1504/IJSS.2023.132793 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10014430211