Sustainable food : can information from food labels make consumers switch to meat substitutes?
Year of publication: |
2022
|
---|---|
Authors: | Carlsson, Frederik ; Kataria, Mitesh ; Lampi, Elina |
Published in: |
Ecological economics : the transdisciplinary journal of the International Society for Ecological Economics. - Amsterdam [u.a.] : Elsevier, ISSN 0921-8009, ZDB-ID 1002942-4. - Vol. 201.2022, p. 1-11
|
Subject: | Labels | Meat Substitutes | Stated Preferences | Schweden | Sweden | Konsumentenverhalten | Consumer behaviour | Fleisch | Meat | Warenkennzeichnung | Product labelling | Zahlungsbereitschaftsanalyse | Willingness to pay | Lebensmittel | Food | Fleischwirtschaft | Meat industry | Umweltzeichen | Eco-label | Offenbarte Präferenzen | Revealed preferences |
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