Sustainable Food Chains and Ecosystems : Cooperative Approaches for a Changing World

edited by Konstantinos Mattas, Henk Kievit, Gert van Dijk, George Baourakis, Constantin Zopounidis

The Economics of Climate Change in Agriculture: A Review on Kazakhstan and Turkey -- Food Chains and Ecosystem Services through a Resilience Lens -- Analysis upon the Development Potential of Food Industry in EU28 -- An Overlook of the Economic Benefits of Value-based Food Chains to Maintain Farms Operating in Less Favored Areas -- Statistical Analysis on the Impact of Online Travel Agents’ (OTAs) Commission Structure on Hotels’ Revenue Management -- A Retrospective View of the EU Policy Reforms in the Olive Oil Sector and Future Perspectives -- CAP’s Impacts upon the Selling Points of Agricultural Supplies and Local Economy -- Making ‘soft’ Economics a ‘hard science’: Planning Governance for Sustainable Development through a Sustainability Compass -- Impact of Arabic Spring on the Competitiveness of Arab States' Agricultural Exports to EU Markets. .

MoreLess

Year of publication:	2020 ; 1st ed. 2020.
Other Persons:	Mattas, Konstadinos A. (ed.) ; Kievit, Henk (ed.) ; Dijk, Gert van (ed.) ; Baourakis, George (ed.) ; Zopounidis, Constantin (ed.)
Publisher:	2020.: Cham : Springer International Publishing 2020.: Cham : Imprint: Springer
Subject:	Lieferkette \| Supply chain \| Nachhaltigkeit \| Sustainability \| Ernährungsindustrie \| Food industry \| Landwirtschaft \| Agriculture
Description of contents:	Description [swbplus.bsz-bw.de]

Extent:	1 Online-Ressource(VII, 153 p. 46 illus., 43 illus. in color.)
Series:	Cooperative Management Springer eBook Collection
Type of publication:	Book / Working Paper
Language:	English
ISBN:	978-3-030-39609-1 ; 978-3-030-39608-4 ; 978-3-030-39610-7 ; 978-3-030-39611-4
Other identifiers:	10.1007/978-3-030-39609-1 [DOI]
Source:	ECONIS - Online Catalogue of the ZBW

Persistent link: https://www.econbiz.de/10012399306