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Region of origin and consumers' quality perception of wine : an assimilation-contrast approach
Ferreira, Carla, (2021)
At what price should Bordeaux wines be released?
Masset, Philippe, (2022)
Reputation and advertising of collective brand members in the wine industry : the moderating role of market share
Sellers Rubio, Ricardo, (2021)
Knowledge inflows effects on middle managers’ ambidexterity and performance
Torres, Juan Pablo, (2015)
Be bad but (still) look good: Can controversial industries enhance corporate reputation through CSR initiatives?
Aqueveque, Claudio, (2018)
Do employees value strategic CSR? A tale of affective organizational commitment and its underlying mechanisms
Rodrigo, Pablo, (2019)