THE EFFECT OF NEW FOOD LABELING ON NUTRIENT INTAKES: AN ENDOGENOUS SWITCHING REGRESSION ANALYSIS

This paper examines the effect of the new labeling regulations on nutrient intakes using an endogenous switching regression model. Using the 1994 - 96 CSFII/DHKS, we evaluate the impact of food label use on intakes of selected nutrients.

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Year of publication:	1999
Authors:	Kim, Sung-Yong ; Nayga Jr., Rodolfo M. ; Capps Jr., Oral
Institutions:	Agricultural and Applied Economics Association - AAEA
Keywords:	Food Consumption/Nutrition/Food Safety

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Extent:	application/pdf
Series:	1999 Annual meeting, August 8-11, Nashville, TN.
Type of publication:	Book / Working Paper
Notes:	The text is part of a series 1999 Annual meeting, August 8-11, Nashville, TN Number 21702
Source:	RePEc - Research Papers in Economics

Persistent link: https://www.econbiz.de/10005525930