The food industry supply chain : synergy of environmental orientation and collaboration in implementing circularity
Soumya Varma, Pradipta Patra, Ravi Shankar
| Year of publication: |
2025
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|---|---|
| Authors: | Varma, Soumya ; Patra, Pradipta ; Shankar, Ravi |
| Published in: |
Business strategy and the environment. - New York, NY [u.a.] : Wiley, ISSN 1099-0836, ZDB-ID 2025936-0. - Vol. 34.2025, 1, p. 218-241
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| Subject: | circular supply chain | collaboration | environmental orientation | interpretive ranking process | multi-criteria decision-making | SAP–LAP | Lieferkette | Supply chain | Ernährungsindustrie | Food industry | Umweltmanagement | Environmental management | Multikriterielle Entscheidungsanalyse | Multi-criteria analysis | Entscheidung | Decision |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1002/bse.3988 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10015357253