The local food system in the ‘genius loci’ : the role of food, local products and short food chains in rural tourism
Gusztáv Nemes, Viktória Csizmadiáne Czuppon, Katalin Kujáni, Éva Orbán, Ágnes Szegedyné Fricz and Veronika Lajos
| Year of publication: |
2019
|
|---|---|
| Authors: | Nemes, Gusztáv ; Csizmadiáne Czuppon, Viktória ; Kujáni, Katalin ; Orbán, Éva ; Szegedyné Fricz, Ágnes ; Lajos, Veronika |
| Published in: |
Studies in agricultural economics. - Budapest : [Verlag nicht ermittelbar], ISSN 2063-0476, ZDB-ID 2635807-4. - Vol. 121.2019, 2, p. 111-118
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| Subject: | local food systems | LFS | rural tourism | rural development | interdisciplinary | Balaton | measuring touristic attraction | Ländliche Entwicklung | Rural development | Agrotourismus | Rural tourism | Ländlicher Raum | Rural area | Ernährungsindustrie | Food industry | Agroindustrie | Agro-industry | Ernährungssicherung | Food security | Lebensmittel | Food | Landwirtschaft | Agriculture | Agrarproduktion | Agricultural production |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.7896/j.1910 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012182920