The National Tripartite Stabilization Program for Red Meats: Hog Model.
| Year of publication: |
1988
|
|---|---|
| Authors: | Tan, M.H. |
| Institutions: | Gouvernement du Canada - Agriculture Canada |
| Subject: | market | costs | supply | labour force |
| Series: | |
|---|---|
| Type of publication: | Book / Working Paper |
| Notes: | 27 pages |
| Source: |
Persistent link: https://www.econbiz.de/10005631153