The Scandinavian food system between organisation and state
Flemming Just
| Year of publication: |
2010
|
|---|---|
| Authors: | Just, Flemming |
| Published in: |
Managing crises and de-globalisation : Nordic foreign trade and exchange, 1919 - 39. - London [u.a.] : Routledge, ISBN 0-415-56172-8. - 2010, p. 121-136
|
| Subject: | Wirtschaftskrise | Economic crisis | Ernährungssicherung | Food security | Ernährungsindustrie | Food industry | Kleine offene Volkswirtschaft | Small open economy | Internationale Handelspolitik | International trade policy | Wirtschaftsgeschichte | Economic history | Nordeuropa | Northern Europe |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz im Buch ; Book section |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10003934959