The significance of knowledge readiness for co-creation in university industry collaborations
| Year of publication: |
2021
|
|---|---|
| Authors: | Mathisen, Line ; Jørgensen, Eva J. B. |
| Published in: |
Innovation: organization & management : IOM. - Abingdon, Oxon : Routledge, Taylor & Francis, ISSN 2204-0226, ZDB-ID 2180355-9. - Vol. 23.2021, 4, p. 534-551
|
| Subject: | innovation | knowledge readiness | proximity | university industry collaborations | Value co-creation | Forschungskooperation | Research collaboration | Wissenstransfer | Knowledge transfer | Kundenintegration | Customer integration | Unternehmenskooperation | Inter-firm cooperation | Universitäre Forschung | University research | Wissensmanagement | Knowledge management | Innovation | Innovationsmanagement | Innovation management | Wissen | Knowledge |
-
Making Universities Matter : Collaboration, Engagement, Impact
Mattsson, Pauline, (2024)
-
Kanama, Daisuke, (2017)
-
Geography of knowledge collaboration and innovation in Schumpeterian firms
Audretsch, David B., (2024)
- More ...
-
Speed of innovation and proximity in a rural context : the case of a manufacturing SME
Jørgensen, Eva J. B., (2018)
-
Combining local and international embeddedness in a rural context
Jørgensen, Eva J. B., (2022)
-
Proximity dimensions and dynamics within an organisation : experiences from a change process
Jørgensen, Eva J. B., (2022)
- More ...