The technological evolution of food traceability systems and their impact on firm sustainable performance : a RBV approach
Year of publication: |
2014
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Authors: | Epelbaum, Freddy Moises Brofman ; Martinez, Marian Garcia |
Published in: |
International journal of production economics. - Amsterdam [u.a.] : Elsevier, ISSN 0925-5273, ZDB-ID 1092526-0. - Vol. 150.2014, p. 215-224
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Subject: | Food traceability systems | Resource based view | Technological Innovation | Firm sustainable performance | Ressourcenorientierter Ansatz | Resource-based view | Ernährungsindustrie | Food industry | Technischer Fortschritt | Technological change | Nachhaltigkeit | Sustainability | Innovation | Nachhaltige Entwicklung | Sustainable development | Lebensmittelsicherheit | Food safety | Lieferkette | Supply chain |
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