Towards better nutrition in Europe : evaluating progress and defining future directions
Joao Breda, Lea Samanta Nash Castro, Stephen Whiting, Julianne Williams, Jo Jewell, Kaia Engesveen, Kremlin Wickramasinghe
| Year of publication: |
2020
|
|---|---|
| Authors: | Breda, Joao ; Nash Castro, Lea Samanta ; Whiting, Stephen ; Williams, Julianne ; Jewell, Jo ; Engesveen, Kaia ; Wickramasinghe, Kremlin |
| Published in: |
Food policy : economics planning and politics of food and agriculture. - Amsterdam [u.a.] : Elsevier, ISSN 0306-9192, ZDB-ID 194840-4. - Vol. 96.2020, p. 1-11
|
| Subject: | Diet | Food | Health plan | Health policy | Health promotion | Implementation | Nutrition policy | Program evaluation | Gesundheitspolitik | Ernährungspolitik | Ernährung | Nutrition | Ernährungsverhalten | Eating habit | Ernährungssicherung | Food security | Gesundheit | Health | Gesundheitsvorsorge | Preventive care | EU-Staaten | EU countries | Wirkungsanalyse | Impact assessment |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.foodpol.2020.101887 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012590020