US consumers' preference and willingness to pay for country-of-origin-labeled beef steak and food safety enhancements
Kar H. Lim, Wuyang Hu, Leigh J. Maynard, and Ellen Goddard
| Year of publication: |
2013
|
|---|---|
| Authors: | Lim, Kar H. ; Hu, Wuyang ; Maynard, Leigh J. ; Goddard, Ellen |
| Published in: |
Canadian journal of agricultural economics : CJAE. - Hoboken, NJ : Wiley-Blackwell, ISSN 0008-3976, ZDB-ID 417256-5. - Vol. 61.2013, 1, p. 93-118
|
| Subject: | Zahlungsbereitschaftsanalyse | Willingness to pay | Lebensmittelsicherheit | Food safety | Ursprungsregeln | Rules of origin | Rindfleisch | Beef | USA | United States | 2010 |
| Extent: | graph. Darst. |
|---|---|
| Type of publication: | Article |
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10009729712