Why are restricted food items still sold after the implementation of the school store policy? : the case of South Korea
Year of publication: |
2019
|
---|---|
Authors: | Choi, Seul Ki ; Frongillo, Edward A. ; Blake, Christine E. ; Thrasher, James F. |
Published in: |
Food policy : economics planning and politics of food and agriculture. - Amsterdam [u.a.] : Elsevier, ISSN 0306-9192, ZDB-ID 194840-4. - Vol. 83.2019, p. 161-169
|
Subject: | Implementation | Nutrition policy | Policy actor | School food environment | School store | Südkorea | South Korea | Ernährungspolitik | Ernährungssicherung | Food security | Schule | School |
-
Coelho, Taniellen Miranda, (2022)
-
Smith, Travis A., (2023)
-
School Feeding : its contribution to child nutrition
Scott, Marjorie L., (1953)
- More ...
-
Sustainability of food and nutrition security policy during presidential transitions
Escobar-Alegria, Jessica L., (2019)
-
Ozturk, Orgul Demet, (2020)
-
Thrasher, James F., (2005)
- More ...