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institution:"Congreso Internacional sobre el Aceite en la Antigüedad <2, 1982, Sevilla>"
~institution:"Kuner Nahrungsmittel"
~type:"book"
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Edible fat
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Speisefett
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1877-1939
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Pauls, Gunther
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Congreso Internacional sobre el Aceite en la Antigüedad <2, 1982, Sevilla>
Kuner Nahrungsmittel
Universidad Complutense de Madrid
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Católica Porto Business School
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Dr. Hans-Joachim Köster <Firma>
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Food and Agriculture Organization of the United Nations
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Gabun / Direction Générale de l'Economie
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Humboldt-Universität zu Berlin
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Narocon Innovationsberatung Dr. Harald Käb <Berlin>
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Southern African Development Coordination Conference / Post Production Food Industry Advisory Unit
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Subregional Workshop on Small Scale Oil Expression <1987, Sansibar, Stadt>
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USA / Economic Research Service
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USA / Subcommittee on Wheat, Soybeans, and Feed Grains
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Universidade Católica Portuguesa / Escola Superior de Biotecnologia
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Österreichische Unilever-Gesellschaft
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ECONIS (ZBW)
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Vom "Ölsüß" zur Margarine : von den Anfängen der österreichischen Fettindustrie bis zum 2. Weltkrieg
Pauls, Gunther
-
1999
Persistent link: https://www.econbiz.de/10001439723
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Producción y comercio del aceite en la antigu͏̈edad : 2. Congreso Internacional, Sevilla, 24 - 28 febrero 1982
1983
Persistent link: https://www.econbiz.de/10000730563
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