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institution:"Vereinte Nationen / Wirtschaftskommission für Europa"
~institution:"Indian Institute of Management Ahmedabad"
~subject:"Agrarprodukt"
~subject:"Meat"
~subject:"Silk"
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Search: subject_exact:"Lebensmittelkonserve"
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Agrarprodukt
Meat
Silk
Konserve
2
Preserved food
2
05.02.1988
1
Agraraußenhandel
1
Agricultural product
1
Agro-industry
1
Agroindustrie
1
Export
1
Fischverarbeitung
1
Fish processing industry
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Fleisch
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Food market
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International agricultural trade
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Leather product
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Lebensmittelmarkt
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Lederwaren
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Seide
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Standardisierung
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Srivastava, Uma K.
1
Vathsala, S.
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Vereinte Nationen / Wirtschaftskommission für Europa
Indian Institute of Management Ahmedabad
Institut national de la statistique et des études économiques <Frankreich>
1
National Workshop on Strategy for Accelerating Agro-Processing and Exports <1988, Agra>
1
United Nations / Economic Commission for Europe
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United Nations / Economic Commission for Europe / Working Party on Standardization of Perishable Produce and Quality Development
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Vereinte Nationen / Working Party on Standardization of Perishable Produce and Quality Development
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CMA monograph / Centre for Management of Agriculture of the Indian Institute of Management
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ECONIS (ZBW)
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UN ECE standards for dry and dried fruit : recommended by the Working Party on Standardization of Perishable Produce and Quality Development
United Nations / Economic Commission for Europe / …
-
1992
Persistent link: https://www.econbiz.de/10000848046
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Agro-Processing : Strategy for Acceleration and Exports : [National Workshop on Strategy for Accelerating Agro-processing and Exports at Hotel Clarks Shiraz, Agra from February 5 t...
Srivastava, Uma K.
(
contributor
);
Vathsala, S.
(
contributor
)
-
1989
Persistent link: https://www.econbiz.de/10000784543
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