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person:"Golan, Elise Hardy"
~person:"Kaiser, Harry M."
~person:"Nordström, Jonas"
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Search: subject_exact:"Qualitätszeichen"
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Product labelling
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Golan, Elise Hardy
Kaiser, Harry M.
Nordström, Jonas
Nayga, Rodolfo M.
25
Lusk, Jayson L.
19
Villas-Boas, Sofia
19
Burton, Scot
16
McCluskey, Jill J.
16
Marette, Stéphan
13
Spiller, Achim
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Howlett, Elizabeth
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Gao, Zhifeng
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Hu, Wuyang
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Caswell, Julie A.
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Kiesel, Kristin
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Ruffieux, Bernard
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Basu, Arnab K.
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Bonnet, Céline
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Becker, Tilman
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Caputo, Vincenzina
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Chandon, Pierre
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Crespi, John M.
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Grunert, Klaus G.
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Huffman, Wallace E.
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Muller, Laurent
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Roe, Brian
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Thunström, Linda
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Zheng, Yuqing
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Bollinger, Bryan
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Drichoutis, Andreas C.
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ECONIS (ZBW)
19
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1
The future of carbon labeling : factors to consider
Edenbrandt, Anna Kristina
;
Nordström, Jonas
- In:
Agricultural and resource economics review : ARER
52
(
2023
)
1
,
pp. 151-167
Persistent link: https://www.econbiz.de/10014253719
Saved in:
2
Interested, indifferent or active information avoiders of carbon labels : Cognitive dissonance and ascription of responsibility as motivating factors
Edenbrandt, Anna Kristina
;
Lagerkvist, Carl-Johan
; …
- In:
Food policy : economics planning and politics of food …
101
(
2021
),
pp. 1-14
Persistent link: https://www.econbiz.de/10012816028
Saved in:
3
The impact of expiration dates labels on hedonic markets for perishable products
Li, Tongzhe
;
Messer, Kent D.
;
Kaiser, Harry M.
- In:
Food policy : economics planning and politics of food …
93
(
2020
),
pp. 1-12
Persistent link: https://www.econbiz.de/10012518353
Saved in:
4
The importance of taste for food demand and the experienced taste effect of healthy labels : an experiment on potato chips and bread
Thunström, Linda
;
Nordström, Jonas
-
2014
Persistent link: https://www.econbiz.de/10010350917
Saved in:
5
The impact of price reductions on individuals’ choice of healthy meals away from home
Nordström, Jonas
;
Thunström, Linda
-
2013
Persistent link: https://www.econbiz.de/10009763634
Saved in:
6
A note on the impact on sales from introducing healthy labeled meals on the lunch menu
Thunström, Linda
;
Nordström, Jonas
-
2012
Persistent link: https://www.econbiz.de/10009660527
Saved in:
7
Can taste and nudging impact healthy meal consumption? : evidence from a lunch restaurant field experiment
Thunström, Linda
;
Nordström, Jonas
-
2012
Persistent link: https://www.econbiz.de/10009660530
Saved in:
8
Labeling food processes : the good, the bad and the ugly
Messer, Kent D.
;
Costanigro, Marco
;
Kaiser, Harry M.
- In:
Applied economic perspectives and policy
39
(
2017
)
3
,
pp. 407-427
Persistent link: https://www.econbiz.de/10011760884
Saved in:
9
Does easily accessible nutritional labelling increase consumption of healthy meals away from home? : a field experiment measuring the impact of a point-of-purchase healthy symbol o...
Thunström, Linda
;
Nordström, Jonas
-
2011
Persistent link: https://www.econbiz.de/10009382502
Saved in:
10
Determinants of food demand and the experienced taste effect of healthy labels : an experiment on potato chips and bread
Thunström, Linda
;
Nordström, Jonas
- In:
Journal of behavioral and experimental economics
56
(
2015
),
pp. 13-20
Persistent link: https://www.econbiz.de/10011434568
Saved in:
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