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person:"Teisl, Mario Francis"
~person:"Breck, Andrew"
~person:"Lusk, Jayson L."
~subject:"USA"
~type_genre:"Aufsatz in Zeitschrift"
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Product labelling
24
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Consumer behaviour
17
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Willingness to pay
11
Zahlungsbereitschaftsanalyse
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Teisl, Mario Francis
Breck, Andrew
Lusk, Jayson L.
Nayga, Rodolfo M.
5
Burton, Scot
4
Caswell, Julie A.
4
Kaiser, Harry M.
3
McCluskey, Jill J.
3
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2
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2
Grebitus, Carola
2
Huffman, Wallace E.
2
Ippolito, Pauline M.
2
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2
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2
Lin, Biing-hwan
2
Loureiro, Maria L.
2
Mazis, Michael B.
2
McFadden, Dawn Thilmany
2
Petty, Ross D.
2
Roe, Brian
2
Saghaian, Sayed
2
Yen, Steven T.
2
Adams, Ronald J.
1
Aiello, Giuseppe
1
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Banerjee, Syagnik
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Bond, Jennifer J.
1
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American journal of agricultural economics
1
Economics letters
1
Journal of consumer affairs : official publication of the American Council on Consumer Interests
1
Journal of public policy & marketing : JPP & M ; an annual publ. of the Division of Research, Graduate School of Business Administration, University of Michigan
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ECONIS (ZBW)
5
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1
The current limits of calorie labeling and the potential for population health impact
Breck, Andrew
;
Mijanovich, Tod
;
Weitzman, Beth C.
; …
- In:
Journal of public policy & marketing : JPP & M ; an …
36
(
2017
)
2
,
pp. 227-235
Persistent link: https://www.econbiz.de/10011770888
Saved in:
2
An open mind wants more : opinion strength and the desire for genetically modified food labeling policy
Radas, Sonja
;
Teisl, Mario Francis
;
Roe, Brian
- In:
Journal of consumer affairs : official publication of …
42
(
2008
)
3
,
pp. 335-361
Persistent link: https://www.econbiz.de/10003764206
Saved in:
3
Marketing opportunities for certified pork chops
Nilsson, Tomas
;
Foster, Ken
;
Lusk, Jayson L.
-
2006
Persistent link: https://www.econbiz.de/10003394990
Saved in:
4
Consumer welfare effects of introducing and labeling genetically modified food
Lusk, Jayson L.
;
House, Lisa O.
;
Valli, Carlotta
; …
- In:
Economics letters
88
(
2005
)
3
,
pp. 382-388
Persistent link: https://www.econbiz.de/10003035533
Saved in:
5
Measuring the welfare effects of nutrition information
Teisl, Mario Francis
;
Bockstael, Nancy E.
;
Levy, Alan
- In:
American journal of agricultural economics
83
(
2001
)
1
,
pp. 133-149
Persistent link: https://www.econbiz.de/10001633207
Saved in:
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