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subject:"2003-2013"
~person:"Wagner, Katja"
~subject:"Deutschland"
~subject:"convenience food"
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2003-2013
Deutschland
convenience food
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Unilever Deutschland GmbH <Hamburg>
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Wagner, Katja
Bergmann, Karin
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Baumann, Ernst J.
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Grewe, Gundula
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Olbrich, Rainer
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CSR und Lebensmittelwirtschaft : nachhaltiges Wirtschaften entlang der Food Value Chain
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Knorr : nachhaltige Beschaffung von Zutaten als zentraler Bestandteil der Geschäfts- und Markenstrategie
Wagner, Katja
- In:
CSR und Lebensmittelwirtschaft : nachhaltiges …
,
(pp. 303-313)
.
2016
Persistent link: https://www.econbiz.de/10011516635
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