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Schaumwein
30
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9
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Tesson, Yves
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Desbois-Thibault, Claire
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Guy, Kolleen M.
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Harding, Graham
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Business and economic history : journal of the Business History Conference
1
European business and brand building : [the papers of this book were first presented at a conference organised by the ICCA in Warsaw, in March 2007]
1
Mondialisation, modèles nationaux de développement et stratégies d'entreprises : XIXe-XXIe siècles
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Stratégies des territoires vitivinicoles : clusters, gouvernance et marque territoriale ; recherche
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Wine, networks and scales : intermediation in the production, distribution and consumption of wine
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ECONIS (ZBW)
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"Getting the favour of the public" in the Nineteenth-Century champagne trade : how important was a "smart agent"?
Harding, Graham
- In:
Wine, networks and scales : intermediation in the …
,
(pp. 75-91)
.
2021
Persistent link: https://www.econbiz.de/10012814320
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2
Le champagne à la conquête des États-Unis : l'exemple de Moët & Chandon 1920-1939
Tesson, Yves
- In:
Mondialisation, modèles nationaux de développement et …
,
(pp. 168-185)
.
2016
Persistent link: https://www.econbiz.de/10011587979
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3
Les projets de publicité collective dans le champagne (1931 - 1939)
Tesson, Yves
- In:
Stratégies des territoires vitivinicoles : clusters, …
,
(pp. 125-136)
.
2014
Persistent link: https://www.econbiz.de/10010442537
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4
Champagne : a distinguished wine? ; the creation of champagne's brand image
Desbois-Thibault, Claire
- In:
European business and brand building : [the papers of …
,
(pp. 99-112)
.
2012
Persistent link: https://www.econbiz.de/10009520659
Saved in:
5
Wine, work, and wealth : class relations and modernization in the Champagne wine industry, 1870 - 1914
Guy, Kolleen M.
- In:
Business and economic history : journal of the Business …
26
(
1997
)
2
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pp. 298-303
Persistent link: https://www.econbiz.de/10001235121
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