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subject:"Food engineering"
~institution:"Europäische Kommission / European Group on Ethics in Science and New Technologies"
~institution:"Öko-Institut"
~subject:"Genetic engineering"
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Ethical aspects of animal cloning for food supply
2008
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16 January 2008
Persistent link: https://www.econbiz.de/10003719134
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Tiefgekühlt und doch nicht haltbar! : das Lebensmitteldiktat der Konzerne ; ein Diskussionsbeitrag der Öko-Inst. Freiburg
Häußler, Gerhard
;
Heller, Peter
;
Rosenberger, Christel
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1987
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1. Aufl.
Persistent link: https://www.econbiz.de/10009773494
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