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subject:"Food industry"
~institution:"Institute of Food Technologists"
~subject:"WTO-Recht"
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Konferenz Auf dem Wege zu einem Besseren Gesundheitlichen Verbraucherschutz in Deutschland und Europa <2001, Berlin>
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Sustainability in the food industry
Baldwin, Cheryl
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contributor
)
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2009
Persistent link: https://www.econbiz.de/10003754061
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