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subject:"South Korea"
~person:"Elkhwesky, Zakaria"
~person:"Jung, Hyo Sun"
~subject:"Hotel industry"
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South Korea
Hotel industry
Gastronomie
10
Restaurant industry
10
Südkorea
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Bibliometrics
3
Bibliometrie
3
Arbeitsmobilität
2
Arbeitszufriedenheit
2
Beziehungsmarketing
2
Consumer behaviour
2
Customer satisfaction
2
Dienstleistungsqualität
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Employee retention
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Führungsstil
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Hospital
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Hospitality
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Hotellerie
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Hotels
2
Job satisfaction
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KMU
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Konsumentenverhalten
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Krankenhaus
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Kundenzufriedenheit
2
Labour mobility
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Leadership style
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Mitarbeiterbindung
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Relationship marketing
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Restaurants
2
SME
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Service quality
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Systematic literature review
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Advanced technology
1
Arbeitspsychologie
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Elkhwesky, Zakaria
Jung, Hyo Sun
Hänssler, Karl Heinz
9
Hyun, Sunghyup Sean
5
Mattila, Anna S.
5
Dettmer, Harald
4
Lee, Kyuho
4
Yoon, Hye Hyun
4
Enz, Cathy A.
3
Gruner, Axel
3
Ham, Sunny
3
Han, Heesup
3
Höchsmann, Frank
3
Khan, Mahmood A.
3
Lee, Timothy Jeonglyeol
3
Lee, Yong-ki
3
Schaetzing, Edgar E.
3
Seo, Sunhee
3
Back, Ki-joon
2
Barman, Panchanan
2
Christiansen, Olaf
2
Eckardt, Sven
2
Freyberg, Burkhard von
2
Gao, Yixing
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Hausmann, Thomas
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Hinterholzer, Thomas
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Kim, Hyun Jeong
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Kim, Insin
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Kim, Myung-Ja
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Kim, Seongseop
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Kim, Young
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Ko, Jae-Youn
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Ko, Jae-youn
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Lee, Bumjun
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Lee, Seoki
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Lee, Yong-Ki
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Ramkissoon, Haywantee
2
Sarmah, Suman
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International journal of hospitality management
4
International journal of contemporary hospitality management
2
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ECONIS (ZBW)
6
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1
A systematic and critical review of Internet of Things in contemporary hospitality : a roadmap and avenues for future research
Elkhwesky, Zakaria
;
Elkhwesky, Esraa Fayez Youssif
- In:
International journal of contemporary hospitality management
35
(
2023
)
2
,
pp. 533-562
Persistent link: https://www.econbiz.de/10013546067
Saved in:
2
A systematic and critical review of leadership styles in contemporary hospitality : a roadmap and a call for future research
Elkhwesky, Zakaria
;
El-Bayoumi Salem, Islam
; …
- In:
International journal of contemporary hospitality management
34
(
2022
)
5
,
pp. 1925-1958
Persistent link: https://www.econbiz.de/10013412126
Saved in:
3
Do employees' satisfied customers respond with an satisfactory relationship? : the effects of employees’ satisfaction on customers’ satisfaction and loyalty in a family restaurant...
Jung, Hyo Sun
;
Yoon, Hye Hyun
- In:
International journal of hospitality management
34
(
2013
),
pp. 1-8
Persistent link: https://www.econbiz.de/10009766794
Saved in:
4
Why do satisfied customers switch? : focus on the restaurant patron variety-seeking orientation and purchase decision involvement
Jung, Hyo Sun
;
Yoon, Hye Hyun
- In:
International journal of hospitality management
31
(
2012
)
3
,
pp. 875-884
Persistent link: https://www.econbiz.de/10009544282
Saved in:
5
The effects of nonverbal communication of employees in the family restaurant upon customers’ emotional responses and customer satisfaction
Jung, Hyo Sun
;
Yoon, Hye Hyun
- In:
International journal of hospitality management
30
(
2011
)
3
,
pp. 542-550
Persistent link: https://www.econbiz.de/10009130585
Saved in:
6
The effects of employees' business ethical value on person-organization fit and turnover intent in the foodservice industry
Jung, Hyo Sun
;
Namkung, Young
;
Yoon, Hye Hyun
- In:
International journal of hospitality management
29
(
2010
)
3
,
pp. 538-546
Persistent link: https://www.econbiz.de/10003983183
Saved in:
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