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type_genre:"Article in journal"
~person:"Burton, Scot"
~person:"Réquillart, Vincent"
~type_genre:"Aufsatz in Zeitschrift"
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Fish in climate-friendly and healthy diets
Irz, Xavier
;
Leroy, Pascal
;
Réquillart, Vincent
; …
- In:
Marine resource economics
33
(
2018
)
4
,
pp. 309-330
Persistent link: https://www.econbiz.de/10011920875
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2
Food for thought : how will the nutrition labeling of quick service restaurant menu items influence consumers' product evaluations, purchase intentions, and choices?
Burton, Scot
;
Howlett, Elizabeth
;
Tangari, Andrea Heintz
- In:
Journal of retailing
85
(
2009
)
3
,
pp. 258-273
Persistent link: https://www.econbiz.de/10003892350
Saved in:
3
When do nutrient content and nutrient content claims matter? : assessing consumer tradeoffs between carbohydrates and fat
Kemp, Elyria
;
Burton, Scot
;
Creyer, Elizabeth H.
; …
- In:
Journal of consumer affairs : official publication of …
41
(
2007
)
1
,
pp. 47-46
Persistent link: https://www.econbiz.de/10003576870
Saved in:
4
Différenciation des produits sur le marché des édulcorants : un modèle d'analyse
Réquillart, Vincent
- In:
Cahiers d'économie et sociologie rurales
(
1992
),
pp. 5-34
Persistent link: https://www.econbiz.de/10001151763
Saved in:
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