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type_genre:"Handbuch"
~isPartOf:"Journal of food products marketing"
~subject:"Diskrete Entscheidung"
~type_genre:"Article in journal"
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Journal of food products marketing
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Consumer preferences for locally produced food ingredient sourcing in restaurants
Lillywhite, Jay Mitchell
;
Simonsen, J. E.
- In:
Journal of food products marketing
20
(
2014
)
3
,
pp. 308-324
Persistent link: https://www.econbiz.de/10010362760
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