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type_genre:"Statistik"
~person:"Pelizzon, Sheila"
~subject:"Getreideprodukt"
~type_genre:"Aufsatz in Zeitschrift"
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Search: subject_exact:"Backpulver"
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Getreideprodukt
1590-1790
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Cereal product
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Pelizzon, Sheila
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Review : a journal of the Fernand Braudel Center for the Study of Economies, Historical Systems and Civilizations
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ECONIS (ZBW)
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Grain flour, 1590 - 1790
Pelizzon, Sheila
- In:
Review : a journal of the Fernand Braudel Center for …
23
(
2000
)
1
,
pp. 87-195
Persistent link: https://www.econbiz.de/10001522667
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