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Comment renforcer les chaînes de valeur bioalimentaires québécoises pour leur meilleure compétitivité sur le marché local et à l'étranger?
Tamini, Lota D.
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2020
Persistent link: https://www.econbiz.de/10012522162
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Nourrir, produire, protéger les personnes et les ressources : les voies d’une transition agroécologique du système bioalimentaire québécois
Mundler, Patrick
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2020
Persistent link: https://www.econbiz.de/10012522163
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