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~institution:"Christian-Albrechts-Universität zu Kiel"
~subject:"Lebensmittelkonsum"
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Lebensmittelkonsum
Food consumption
3
China
2
Consumer behaviour
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Deutschland
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Germany
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Welt
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World
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Income distribution
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Lieferkette
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Marketingmanagement
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Nachhaltiger Konsum
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Nudge
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Hoffmann, Stefan
2
Hoffmann, Nils Christian
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Loy, Jens-Peter
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Ren, Yanjun
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Symmank, Claudia
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Christian-Albrechts-Universität zu Kiel
National Bureau of Economic Research
26
FAO
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USA / Department of Agriculture
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International Food Policy Research Institute
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National Sample Survey Organisation
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Indonesien / Badan Pusat Statistik
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Institut für Ernährungswirtschaft und Verbrauchslehre <Kiel> / Lehrstuhl für Ernährungswirtschaft und Ernährungspolitik
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Joint Expert Committee on Food Additives
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Nordic Council of Ministers
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U.S. Department of Agriculture, Agricultural Research Service, Agricultural Marketing Service
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Ungarn / Központi Statisztikai Hivatal
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Akademia Ekonomiczna Imienia Karola Adamieckiego w Katowicach
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Australia Japan Research Centre
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Christian-Albrechts-Universität zu Kiel / Institut für Ernährungswirtschaft und Verbrauchslehre
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Deutschland <Bundesrepublik> / Statistisches Bundesamt
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European Association of Agricultural Economists
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European Market Observatory for Fisheries and Aquaculture Products
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Europäische Kommission
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Instituto Nacional de Estadística e Informática <Lima>
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ECONIS (ZBW)
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Essays on food consumption, income inequality, and health-related issues in China
Ren, Yanjun
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2017
Persistent link: https://www.econbiz.de/10012549649
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2
Essays on (un-)ethical consumption and the ethics of consumption in a global marketplace
Hoffmann, Nils Christian
-
2020
Persistent link: https://www.econbiz.de/10012586386
Saved in:
3
Consumption decisions in the food sector : conceptual and empirical studies from the food marketing context
Symmank, Claudia
-
2017
Persistent link: https://www.econbiz.de/10011942202
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