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~institution:"Europäische Kommission"
~person:"Traill, Bruce"
~person:"Weiss, Christoph R."
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Christian-Albrechts-Universität zu Kiel / Institut für Ernährungswirtschaft und Verbrauchslehre
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Competitiveness in the food industry
Traill, W. Bruce
(
contributor
);
Traill, Bruce
(
ed.
)
-
1998
-
1. ed
Persistent link: https://www.econbiz.de/10013530683
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2
Technology and food : aims and findings of the EC FAST programme's research into the prospects and needs of the European food system
Traill, Bruce
(
contributor
)
-
Europäische Kommission / Forecasting and Assessment in …
-
1988
Persistent link: https://www.econbiz.de/10000872326
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